index adelaide & regional South australia about $20 • Addis Ababa Café – Western Suburbs African • Asian Gourmet – Adelaide Central Markets Malaysian/Chinese, Sarawak Laksa Friday, the best! • Bay Fish Shop Glenelg, beach side fish & chips • Bazu Gouger Street Sichuan • Cam Wah – Western Suburbs Vietnamese/Chinese • China Town Café – Adelaide Central Markets Malaysian/Chinese, good laksa • Ding Hao – Gouger Street, City Chinese Yum Cha, 7 days book Saturday & Sunday • Dumpling King– Adelaide Central Markets best Shanghai style dumplings • Fish Out of Water – Hyde Park fish & chips • Henley Kiosk – Beach side breakfast coffee — beach, we love it! • Hong Fat – Adelaide Central Markets Chinese, suckling pig Fridays • HúóNG Phú QuáN– Western Suburbs Vietnamese • Lawash Bakery – Torrensville Afghani kebab house • Lucia’s Pizzeria – Adelaide Central Markets Italian — Adelaide Central Market • Maple House, north Adelaide Malaysian/Chinese, belechan kan kong • NANO – East End City Italian, great coffee and breakfast • Nghi Ngân Quán – Western Suburbs Vietnamese • Organic Café, Adelaide Hills contemporary Australian • Parwana – Torrensville Afghani, the best! • Penang Hawker’s Corner – Adelaide Central Markets Malaysian/Chinese • Port Elliot Bakery – South Coast best pastie in south australia • Saizen Sushi Bar – North Adelaide sushi • SAMTASS Seafood – Adelaide Central Markets oysters opened to order in season • Seng Kee Yum Cha – Adelaide Central Markets Chinese yum cha — best tripe & egg tarts • Sumo Station Japanese Restaurant Adelaide City, Pulteney Street Japanese — fab bento box lunch deal • Thea’s Tea House – Gawler Place, City vegetarian Van deepest darkest Athol Park Vietnamese, new next week and it’s fab! • Vegetarian Garden – off City mall vegetarian • Vien Xu – Western Suburbs Vietnamese • Wah Hing – Adelaide Central Markets Chinese • Wong Lee – Adelaide Central Markets Chinese • Yen Linh – Western Suburbs Vietnamese about $60 • Aquacaf – South Coast, Goolwa contemporary Australian, gg top 20 • Art Gallery Restaurant – Art’s precinct, City contemporary Australian, gg top 20 • Botanic Café – East Terrace, City Italian • Botanic Gardens Restaurant – Botanic Gardens, City – contemporary Australian • Citi Zen – Pulteney Street, City Chinese, best, dim sum in Adelaide, gg top 20 • Currant Shed (The) – regional McLaren Vale contemporary Australian • Estia – beach side, Henley Beach Greek • European (The) – The Parade, Norwood Italian • Georges on Waymouth – Waymouth Street, City Italian • Good Life Pizza – Pulteney Street, City pizza • Good Life Pizza – beach side, Glenelg pizza • Hugh Hamilton Wines – regional McLaren Vale do good oyster events • Jasmin Indian Restaurant – Hindmarsh Square, City Indian,gg top 20 • Melt – King William Road, Hyde Park contemporary Australian, gg top 20 • Murdock Restaurant – regional Barossa Valley shut! best ever churros soon to be at Windy Point Café! • Sarah’s Sister and Future Café – beach side, Semaphore – vegetarian, quirky • Star of Siam – Gouger Street, City Thai • Stranded – South Coast, Port Elliott contemporary Australian with a touch of madness • Terranova Ristorante – Henley Beach Road, Torrensville Italian • The Kitchen Door – regional McLaren Vale contemporary Australian, gg top 20 • Greek on Halifax – Halifax Street, City Greek • Tongue Thai’d – Henley Beach Road, Mile End sort of Thai, gay show Saturdays and nutty fun • Upstairs at Hollicks – regional Coonawarra contemporary Australian, winery • Victory Hotel – beach side, Sellicks Beach contemporary Australian, fab cellar • Windy Point Café – Belair (20 mins from city) contemporary Australian • Yakitori – Melbourne Street, North Adelaide Japanese about $80 • Apothecary 1878 contemporary Australian, wine bar • Bridgewater Mill – Adelaide Hills contemporary Australian, winery • Buenos Airies Brasserie – Pulteney Street, city Argentinean grill Chesser Cellars – Chesser Street, City contemporary Australian, establishment wine bar • Cos – Leigh Street, City contemporary Australian • d’Arry’s Verandah – regional McLaren Vale contemporary Australian • Enoteca Restaurant – Carrington Street, City Italian, top 20 • Enzo’s – Port Road, Thebarton Italian, old fashioned • Fino – regional McLaren Vale contemporary Australian, top 20 • Jolleys Boathouse Restaurant – King William Street and river contemporary Australian, gg top 20 • Kenji – Pulteney Street, City contemporary Australian/Japanese • Red Ochre Restaurant – War Memorial Drive, City contemporary Australian, unique Australian ingredients • River Café War Memorial Drive, City Italian • Lion Hotel – Melbourne Street, North Adelaide contemporary Australian • The Pot – 5 minutes from the city, gg top 20 • Urban Bistro – Fullarton Road, Rose Park contemporary Australian _$100 to the max • Appellation at The Louise – regional, Barossa contemporary Australian • Auge Ristorante – Grote Street, City Italian • Chloe’s Restaurant& Function Centre – Fullarton Road, Kent Town contemporary Australian, fab food & list, gg top 20 • Gaucho’s – Grote Street, City Argentinean Grill • Magill Estate Restaurant – Penfolds Road, Magill (15 mins) contemporary Australian, home of Grange, currently on hold • Piper’s of Penola – regional, Coonawarra contemporary Australian • Rockford Stonewall Table – regional Barossa, members and friends only contemporary Australian, gg top 20 • Vincenzo’s Cucina Vera – Unley Road, Unley Italian • Windy Point Restaurant – Belair Road (20 mins from city) contemporary Australian, fab view, gg top 20 coffee • adelaide’ best coffees breakfast • breakfast overview • Lucia’s Pizzeria & Spaghetti Bar – Adelaide Central Markets Italian • Citi Zen – King William Street, City Chinese, gg top 20 • Henley Kiosk – beach side, Henley Beach contemporary Australian • The Café – Hawker Street, Bowden contemporary Australian • Queen Street Café – Queen Street, Croydon contemporary Australian • Fino – regional, McLaren Vale contemporary Australian, only Saturday, gg top 20 • Sebel Playford Adelaide – North Terrace, Adelaide contemporary Australian • Tin Cat Café – Rundle Street, Kent Town contemporary Australian drinks • drinks overview • Apothecary 1878 — contemporary Australian, old style • Chesser Cellars — contemporary Australian, old style • Colonist Hotel — contemporary Australian, quirky • Sangria and Mesa Lunga — tapas & drinks beach side • henley beach • largs bay 20 minutes city • south coast and mclaren vale about 1 hour regional south australia • Adelaide Hills • Barossa Valley • Clare valley • Coonawarra and Limestone Coast • Kangaroo Island • McLaren Vale in adelaide for the festival Adelaide is one of the easiest cities on the planet to get around in. With the exception of the Clare Valley (a leisurely 2 hours) and the Riverland and Limestone Coast (about four hours) you can reach the major wine regions within an hour. Any city establishment is a 10 minute cab ride from city accommodation, the beach 20 minutes, and the suburbs in our guide about the same time. Don’t forget city bikes, provided free by the Adelaide City council they are a really fab way to get around in the good weather. almost time for another Southern Rocklobster Limited CHEF NEWS Genius at work this issue Justin Miles, chef owner Windy Point Restaurant, South Australia. His recipe and utterly sublime butter and lime poached tail with and exquisite silken chicken liver parfait, black salt spikes and kumquat jus and a twist on rocklobster sashimi with wasabi mayonnaise. This dish is KIS KIF perfection — keep it simple/keep it fresh! for loads of fab rocklobster recipes and technical information visit www.southernrocklobster.com vac packs of green tail or leg and knuckle or crushed shell are now available email Australian Southern Rocklobster Limited Matthew Muggleton for details new this week yummy sweet corn! click here	download Galaxy Guides ADELAIDE WRITERS’ WEEK and ADELAIDE FESTIVAL pocket guide to food, drink and cool shopping in Adelaide click here funky and fun gorgeous vintage and even better costume jewelry the Antique Market last week A stunning interpretation of Jim Lahey’s fab bread by local home bread baker Tony White read more restaurants that do! Do what? Make their own bread, that’s what! Chloe’s Restaurant www.chloes.com.au Red Ochre www.redochre.com.au The Retreat at Chapel Hill Wines The Retreat add your name to this tiny list click here Mushroom tortellini at Bistro Dom A divine dish at Windy Point Restaurant, butter poached Australian Southern Rocklobster with a silken and exquisite chicken liver parfait, kumquat jus!
Adelaide’s best laksa in the Adelaide Central Markets precinct, Friday only Asian Gourmet’s Sarawak laksa!	please come to the city!!!! worth the drive, everyone’s favourite aquacaf click here
River Cafè a great spot for lunch or dinner for more great dining, drinking and shopping recommendations for the ADELAIDE FESTIVAL click here and visit their web site www.rivercafe.com.au for details	fab figs CLICK HERE for old favourites check out the recipe index!
	cooking classes our classes give no quarter for lack of knowledge, not because we don’t welcome beginners, but because the purpose of a cooking class to teach you something. Classes are limited to 10 persons, demonstration only, with lots to eat and drink and fully documented. click here to go to the information and booking form for the February to June program left rocklobster and truffle consommé spheres going into ravioli, just exquisite and even better when served with passion fruit caviar. The acidity is the perfect foil for the richness of the dish click here for the recipe and to get more rocklobster recipes. Can’t figure the Southern Rocklobster Limited ice slurry green meat extraction method click here to see a video!

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Annual Tanunda Show
Saturday March 13, 2010

A rare insight into the German heritage of South Australia’s Barossa Valley. A glimpse into a region that still likes to grow its own food and still delights in making traditional preserves.

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updated 5.3.2010